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Step-by-Step Guide to Make Super Quick Homemade Easy Juicy Tomato Cups With Canned Salmon

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Easy Juicy Tomato Cups With Canned Salmon

Before you jump to Easy Juicy Tomato Cups With Canned Salmon recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to easy juicy tomato cups with canned salmon recipe. To cook easy juicy tomato cups with canned salmon you only need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Juicy Tomato Cups With Canned Salmon:

  1. Provide of Canned salmon.
  2. Provide of Tomato (medium).
  3. Provide of Cheese (Camembert cheese or cheese of your choice).
  4. Get of Curry powder.
  5. Get of Mayonnaise.
  6. Get of Soy sauce.
  7. Prepare of Fresh parsley.

Steps to make Easy Juicy Tomato Cups With Canned Salmon:

  1. Cut the top off the tomato and scoop out the insides..
  2. Lightly drain the scooped out insides and mix with the curry powder, soy sauce and mayonnaise..
  3. Adjust the amount of seasoning depending on how big the tomato is..
  4. Mix in the canned salmon while trying not to mash it up too finely. Stuff the mixture into the hollowed out tomato..
  5. Cut the piece of Camembert cheese (1/6 of a whole one) into 3 pieces, and put on top of the tomato cup. Or use whatever cheese you like instead..
  6. Microwave until piping hot, sprinkle with parsley and it's done! Eat while breaking it up with a spoon!.
  7. I used this canned salmon..

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