Steps to Make Ultimate Palak ajwain chirote

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Before you jump to Palak ajwain chirote recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that difficult. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to palak ajwain chirote recipe. To cook palak ajwain chirote you only need 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Palak ajwain chirote:

1. Prepare 2 cup of maida / all-purpose flour.
2. Use 6 tbsp of ghee.
3. Use 1 tbsp of carom seeds.
4. Prepare 1 tsp of turmeric powder.
5. Provide 1/2 cup of spinach puree.
6. Take to taste of Salt.
7. Provide 2 tbsp of cornflour.
8. Use As needed of Oil for frying.

Instructions to make Palak ajwain chirote:

1. Make 2 parts of Maida of 1 cup each. In one part add 2 tbsp ghee, turmeric powder, carom seeds and salt. Mix it well and then knead a semi soft dough. Keep it aside..
2. Take 1 cup Maida. Add 2 tbsp ghee. Mix it well,then add spinach puree and salt and knead dough..
3. Keep both dough for rest for half an hour. Take 2 tbsp ghee and 2 tbsp cornflour in bowl. Mix it well and make paste of it..
4. Make rotis of both dough.
5. Spread cornflour and ghee paste on one roti. Keep another roti and spread paste again on it..
6. Make tight roll of it. Cut it With the help of knife..
7. Press it gently with hand or with rolling pin. Fry it on medium flame..
8. Chirote aur ready. Enjoy as anytime snack, with your favorite drink..

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