Easiest Way to Make Homemade Sig's Leek and Crab (or Croutons) Soup

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Before you jump to Sig's Leek and Crab (or Croutons) Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.

Changing light bulbs is definitely as good an area to begin with as any. This will probably go beyond the kitchen, but that is okay. The normal light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a area. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that tough. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to sig's leek and crab (or croutons) soup recipe. To cook sig's leek and crab (or croutons) soup you only need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Leek and Crab (or Croutons) Soup:

1. Prepare 250 of to 300 grams fresh leeks.
2. Provide 2 of to 3 brown onions.
3. Provide 4 clove of smoked garlic.
4. Use 50 grams of unsalted butter.
5. You need 40 grams of plain flour.
6. Provide 3/4 liter of vegetable stock (use more if the leeks were large and the soup is to thick).
7. Prepare 150 ml of heavy cream ( double cream).
8. Provide 1 pinch of each salt or salt substitute, dried coriander or flat parsley leaf and fresh ground black pepper.
9. Prepare 2 of to 3 drops or to taste, worcestershire sauce (optional, but recommended ).
10. Use 1 tsp of or to taste sherry or brandy (optional, but recommended ).
11. Prepare 150 grams of precooked crab ( or use croutons of your choice instead).

Steps to make Sig's Leek and Crab (or Croutons) Soup:

1. Wash the leeks well and chop into small rings , reserve some of the rings.
2. Peel the onions and the garlic and chop roughly.
3. Add the leeks,onions, garlic, butter and saute, do not fry or brown them , dust with the flour until all is used and has slightly thickened the mixture .Add the vegetable stock slowly stirring all the time . Gently cook for about 15 minutes.
4. Cool slightly .Puree all with a blender or food processor . Add half the cream , all brandy or sherry if using and season with pepper , salt parsley or coriander and Worcestershire sauce.
5. Add the precooked crab meat just before serving with the rest of the cream and Leek cutting.

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