Steps to Prepare Quick HOMEMADE LEMON SLICE CANDIED:

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Before you jump to HOMEMADE LEMON SLICE CANDIED: recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, mainly in the kitchen.

You may prefer cooking with your oven, but using a microwave instead will cost you way less money. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. Especially if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to homemade lemon slice candied: recipe. To cook homemade lemon slice candied: you need 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make HOMEMADE LEMON SLICE CANDIED::

1. Get 1 cup of granulated sugar.
2. Use 1 cup of water.
3. You need 2 Tbsp of fresh lemon juice.
4. Use 2-3 of lemons sliced to 1/8-inch thickness.

Instructions to make HOMEMADE LEMON SLICE CANDIED::

1. In a large saucepan, combine the sugar, water and lemon juice. Bring to a boil. Reduce to a simmer (med-low) and add lemon slices in a single layer..
2. Simmer over medium-low (uncovered) for 15 minutes, gently flipping once or twice during the cooking process.Transfer the lemon slices to a wire cooling rack or waxed paper and let cool..
3. Store them in the refrigerator for up to 2 weeks.

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