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How to Make Perfect Cream bread rolls

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Cream bread rolls

Before you jump to Cream bread rolls recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.

A massive amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, of course. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to cream bread rolls recipe. You can have cream bread rolls using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Cream bread rolls:

  1. Prepare 500 ml of milk.
  2. Get 1 cup of amul milk powder.
  3. Provide 2 tsp of sugar.
  4. Prepare 1 tsp of cardamom powder.
  5. Provide 1 pack of amul cream (100ml).
  6. Get 7-8 of bread slices.
  7. Prepare 1 tsp of ghee.
  8. Prepare 8-10 of almonds shavings for garnish.

Instructions to make Cream bread rolls:

  1. First of all add milk, milk powder, cream and sugar together in pan. Mix well and let the mixture boil on high heat..
  2. Let the mixture reduce to 300ml milk and let it be in semi thick pouring consistency. Take out mixture in a separate bowl for later use..
  3. Now, add 1 tsp ghee and reduce the remaining milk mixture to a thick paste consistency like mava. Now make rolls in cylindrical shape from the mixture..
  4. Now take bread slices and cut the edges then roll them little bit. And place the milk mixture roll in it make a tight roll. Paste the roll ends with raw milk..
  5. Now, place the rolls on a plate on pour the saved milk over the rolls. Garnish the rolls with almond shavings..

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