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Simple Way to Make Ultimate Lobia / black-eyed peas salad

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Lobia / black-eyed peas salad

Before you jump to Lobia / black-eyed peas salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

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A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to lobia / black-eyed peas salad recipe. You can cook lobia / black-eyed peas salad using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Lobia / black-eyed peas salad:

  1. Use 1 +1/2 cup of boiled and strained Lobia.
  2. Use 1 of medium size onion finely chopped.
  3. Provide 1 of medium size tomato finely chopped.
  4. Prepare 1 of green chilli finely chopped.
  5. Provide as needed of Few lettuce leaves washed and roughly chopped.
  6. Provide 1/4 cup of pomegranate arils.
  7. Provide 1 tbsp of extra virgin olive oil.
  8. Provide 1 tbsp of lemon juice.
  9. Provide to taste of Salt and pepper.

Steps to make Lobia / black-eyed peas salad:

  1. Mix everything in a mixing bowl and serve cold on bed of lettuce leaves. Enjoy..!!.

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