Steps to Prepare Favorite Brocolli, Beef, and White Cheddar Rice

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Before you jump to Brocolli, Beef, and White Cheddar Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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We hope you got benefit from reading it, now let's go back to brocolli, beef, and white cheddar rice recipe. You can have brocolli, beef, and white cheddar rice using 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Brocolli, Beef, and White Cheddar Rice:

1. Take 1/4 lb. of Ground beef of sorts.
2. Use 1 c. of Shredded extra sharp white cheddar cheese.
3. Get 1 of bunch/head of broccoli chopped.
4. You need 2 cloves of garlic.
5. Use 1 of small onion.
6. Provide 1 1/2 c of unsalted chicken broth *plus more.
7. Prepare to taste of Salt, pepper, garlic pow,onion pow.
8. Get 1/2 tsp of to 1 tsp oregeno.
9. Take 1 of tblspn Worcestershire sauce.
10. Prepare 1 cup of jasimine rice.
11. Take of Olive oil.

Steps to make Brocolli, Beef, and White Cheddar Rice:

1. For rice: prepare 1 1/2 c unsalted chicken broth to 1 c jasmine rice. Follow rice instructons. And don't lift that rice lid! 👀.
2. While rice is steaming; heat a pan on medium/medium high, put a dash of olive oil, dice and then saute onion.
3. When the onion gets clearish, dice up the garlic cloves and throw it in. Stir around for a minute, until fragrant. Don't let the garlic turn brown..
4. Add the ground beef, Worcestershire sauce, oregeno, and the to taste spices. Stir it around while chopping up the beef. Cook until no longer pink..
5. In the meantime chop up the head of broccoli. Add it to the ground beef mixture, add some splashes of chicken stock(*plus more) and cover. Turn heat down and steam for a few minutes, until broccoli is bright green, crisp and not soggy..
6. When the rice is cooked add it to the beef and broccoli, or the beef and broccoli to the rice...whatever pan you like best 😋.
7. Add the 1 cup of extra sharp shredded cheddar and stir until melted. I buy the blocks of cheese and shred it myself..
8. Enjoy!.

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