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Steps to Prepare Ultimate Warm fava bean salad - foul mdammas

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Warm fava bean salad - foul mdammas

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Select water over other refreshments. Soda and coffee, when consumed in moderation, aren't that bad. It is definitely, however, a bad idea to only drink soda or coffee. Choosing water as opposed to other beverage adds to your body's health and helps it stay hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Successful weight loss efforts often depend exclusively on water intake.

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We hope you got insight from reading it, now let's go back to warm fava bean salad - foul mdammas recipe. To make warm fava bean salad - foul mdammas you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Warm fava bean salad - foul mdammas:

  1. Use 2 cups of canned fava beans.
  2. Use 4 cloves of garlic, crushed.
  3. Prepare 8 tablespoons of lemon juice.
  4. Prepare 1/2 cup of olive oil.
  5. You need 1/2 teaspoon of salt.
  6. Use of - For garnishing:.
  7. Use 1/2 teaspoon of cumin.
  8. Provide 1/2 bunch of parsley, finely chopped.

Steps to make Warm fava bean salad - foul mdammas:

  1. Drain and wash the beans, then heat them in a large pan with some water..
  2. Once hot, transfer the beans along with the water into a medium bowl and mash slightly with a fork..
  3. In another bowl, mix the garlic, lemon juice and olive oil with salt and cumin. Pour the dressing over the fava beans and mix well..
  4. Garnish with chopped parsley if desired..
  5. Serve warm with pita bread, tomato slices and onion wedges..

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