Easiest Way to Prepare Quick Homemade Preserved Radish
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Before you jump to Homemade Preserved Radish recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
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We hope you got insight from reading it, now let's go back to homemade preserved radish recipe. You can cook homemade preserved radish using 2 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Homemade Preserved Radish:
- Prepare of Radish.
- Take of Salt.
Steps to make Homemade Preserved Radish:
- Diced the radish. Salt and leave it out to ferment overnight..
- Drain the salted radish the next day. Add a pinch of salt..
- Ready to use for dishes like fried egg..
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