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How to Make Perfect Japanese soy sweet Pumpkin with Chicken

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Japanese soy sweet Pumpkin with Chicken

Before you jump to Japanese soy sweet Pumpkin with Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. You can easily save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

The kitchen on its own gives you many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. It's related to being functional, usually.

We hope you got insight from reading it, now let's go back to japanese soy sweet pumpkin with chicken recipe. You can have japanese soy sweet pumpkin with chicken using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Japanese soy sweet Pumpkin with Chicken:

  1. Provide 1/4 of medium pumpkin.
  2. Use 100 g of minced chicken.
  3. Get 1.5 tablespoon of soy sauce.
  4. Get 1 tablespoon of sugar.
  5. Get 1 teaspoon of honey.
  6. Use 1/3 teaspoon of grind ginger.
  7. You need 100 ml of water.

Instructions to make Japanese soy sweet Pumpkin with Chicken:

  1. Ingredients.
  2. Remove the skin of pumpkin in places. And cut into bite size..
  3. Put all the seasonings and chicken in pan and start frying..
  4. Stir until the chicken is cooked..
  5. Add water and pumpkin. Cook 10 minuets after boiling with lid and low heat..
  6. Turn off the heat and keep the lid on for 10 minuets..

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