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Recipe of Any-night-of-the-week Turmeric-Carom-Saffron milk

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Turmeric-Carom-Saffron milk

Before you jump to Turmeric-Carom-Saffron milk recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Let's begin with something really easy, changing the light bulbs. Naturally you shouldn't confine this to merely the kitchen. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. It goes further than merely swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don't need them.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn't that hard. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to turmeric-carom-saffron milk recipe. You can have turmeric-carom-saffron milk using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Turmeric-Carom-Saffron milk:

  1. Prepare 1 glass of milk.
  2. Provide 2 Tbsp of Turmeric Powder / Raw Turmeric paste.
  3. Use 1 tbsp of Honey.
  4. Provide A few of strands of saffron.
  5. Use 1/2 of Tspn Ajwain (Carom seeds).
  6. Use 1/2 of tsn Ghee.

Steps to make Turmeric-Carom-Saffron milk:

  1. Boil milk and keep out of heat to bring it to the desired warm temperature.
  2. Add 1 tbn honey and saffron and mix well.
  3. In a tadka pan, heat ghee for 10-15 seconds.
  4. Add ajwain and turmeric powders to it.
  5. Once it heats up enough to splutter, take off heat and add it to the milk after straining the ajwain seeds.
  6. Mix all the ingredients well and feed baby/kids warm.adults can have this drink while its hot.

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