Steps to Make Award-winning Tortellini with Peas and Prosciutto

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Before you jump to Tortellini with Peas and Prosciutto recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Why don't we begin with something really easy, changing the particular light bulbs. Naturally you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that difficult. It's related to being sensible, usually.

We hope you got insight from reading it, now let's go back to tortellini with peas and prosciutto recipe. To cook tortellini with peas and prosciutto you only need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Tortellini with Peas and Prosciutto:

1. Use 1 of Kosher Salt.
2. Prepare 1 lb of meat-filled tortellini.
3. Provide 2 tbsp of extra virgin olive oil.
4. You need 4 oz of prosciutto (or pancetta), finely chopped.
5. You need 3 clove of garlic, thinly sliced.
6. Take 1 tbsp of tomato paste.
7. You need 1/4 cup of heavy cream.
8. Take 1 cup of frozen peas, thawed.
9. Prepare 2 tbsp of chopped fresh parsley.
10. You need 1/2 cup of grated parmesan cheese.

Steps to make Tortellini with Peas and Prosciutto:

1. Bring a large pot of salted water to a boil. Add the tortellini and cook as the label directs..
2. Meanwhile, heat a large skillet over medium heat. Add the olive oil and prosciutto and cook until crisp, 3 to 4 minutes..
3. Stir in the garlic and tomato paste and cook until fragrant, about 1 minute..
4. Ladle in about one cup of the pasta cooking water into the skillet and simmer until reduced by half, about 3 to 4 minutes..
5. Add the cream and simmer until slightly thickened, about 2 to 3 minutes..
6. About 2 minutes before the tortellini are done, add the peas to the boiling water and cook until just tender..
7. Drain the tortellini and peas and add to the skillet, tossing to coat with the sauce. Stir in the parsley. Sprinkle with the parmesan cheese..

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