Step-by-Step Guide to Make Perfect My Apple Cabbage

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Before you jump to My Apple Cabbage recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

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The kitchen on its own gives you many small ways by which energy and money can be saved. It is reasonably easy to live green, of course. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to my apple cabbage recipe. To cook my apple cabbage you need 3 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare My Apple Cabbage:

1. Take 1/2 of a cabbage leave the half a stem to hold it together.
2. Prepare 1 of Apple peeled and sliced.
3. Get 3 tsp of Apple sauce.

Instructions to make My Apple Cabbage:

1. Cut out slices all along thr cabbage but not right through so as you can fit the slices of Apple inside. Add to a small saucepan that will hold just the cabbage. To stop it collapsing.
2. Add about a 4 inch of water bring to the boil turn down and add a lid and simmer for about 30 minutes.
3. When its soft bring it out into a bowl and mash it up with the apple.
4. Take out the stem that was holding the cabbage together.
5. Mash then add 2 tsp Apple sauce, save one for the finish.
6. Serve hot or cold..

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