Steps to Prepare Award-winning Roasted pumpkin seeds
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Before you jump to Roasted pumpkin seeds recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
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Perhaps the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. If you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, all things considered. It's concerning being practical, usually.
We hope you got insight from reading it, now let's go back to roasted pumpkin seeds recipe. To cook roasted pumpkin seeds you need 2 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Roasted pumpkin seeds:
- Use 1/4 cup of drpumpkin seeds unhusked.
- Take 1 tsp of oil.
Steps to make Roasted pumpkin seeds:
- Set non stick light weight skillet on medium heat for 2 minutes.
- Add the seeds.
- Add oil and stir continuously for 5-8minutes till golden and crackling sounds begin..
- Set aside cool for 3-5 minutes in pan..
- Enjoy as snack or pack in airtight container to maintain freshness and crunchiness..
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