Recipe of Favorite #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes

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Take the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. While this will be hard to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. If you do work on a extremely high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an attempt on the stairs. Even just a single flight of stairs, when walked up or down a few times a day--can be a great improvement to your system.

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We hope you got benefit from reading it, now let's go back to #4  easy japanese cooked dish with potato and dried bonito flakes recipe. To cook #4  easy japanese cooked dish with potato and dried bonito flakes you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make #4  Easy Japanese cooked dish with Potato and Dried Bonito Flakes:

1. Take of potatoes.
2. Provide of konjac (220g).
3. Prepare of dried bonito flakes (shavings).
4. Get of soy sauce.
5. Take of water.
6. Take of sesame oil.
7. Use of appropriate doses of salt.

Instructions to make #4  Easy Japanese cooked dish with Potato and Dried Bonito Flakes:

1. ①cut konjac into small bite-size with using spoon.
2. ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum.
3. ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook.
4. ④cook wrapped ②potatoes with microwave for 2 minutes.
5. ⑤put ④ into ③, then together with sesame oil. Add salt if desired.

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