Step-by-Step Guide to Prepare Perfect Roasted spicy pumpkin seeds
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Before you jump to Roasted spicy pumpkin seeds recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
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We hope you got benefit from reading it, now let's go back to roasted spicy pumpkin seeds recipe. To make roasted spicy pumpkin seeds you need 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Roasted spicy pumpkin seeds:
- Prepare 2 cup of pumpkin seeds.
- Prepare 2 cup of water.
- You need 1/2 tbsp of salt ( optional ).
- Prepare 1/2 tbsp of dried pepper flakes or whatever spice you like.
- Prepare 1/2 tbsp of evvo or spray ( you can use less if you prefer ).
Steps to make Roasted spicy pumpkin seeds:
- get seeds from pumpkin. clean good. take a bowl of cold water and soak the seeds with the salt and pepper flakes. this takes time to do. let soak for half hour, then microwave for one minute stir and repeat this process twice. so let sit then microwave one min. let soak over night..
- preheat oven 325. get a baking sheet and line with foil. drain the seeds and spread on baking sheet. sprinkle the evvo over the seeds ( add extra flavor but sprinkling the same seasonings the you used to soak the seeds with. mix the seeds so everything is evenly coated. spread the seeds out and bake for 25-30 mins. stir half way through cooking..
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