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Recipe of Quick Puff pastry tomato poppers

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Puff pastry tomato poppers

Before you jump to Puff pastry tomato poppers recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

The kitchen on its own offers you many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let's go back to puff pastry tomato poppers recipe. To cook puff pastry tomato poppers you need 3 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Puff pastry tomato poppers:

  1. You need 250 grams of puff pastry.
  2. You need 1 packet of cherry tomatoes.
  3. Use 1 tsp of thyme.

Instructions to make Puff pastry tomato poppers:

  1. Pre heat oven to 180 degrees celcius.
  2. Roll out the puff pastry.
  3. Cut cherry tomatoes in half.
  4. In a greased dish add puff pastry and cut into equal pieces.
  5. Add halved tomatoes to each pastry block.
  6. Sprinkle spice over.
  7. Add pastry to a well greased oven dish and add to oven for 30 minutes.
  8. Remove from oven and serve while warm.

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