Simple Way to Prepare Ultimate Easy Apple Pie with Puff Pastry
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Before you jump to Easy Apple Pie with Puff Pastry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going a lot more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let's go back to easy apple pie with puff pastry recipe. You can have easy apple pie with puff pastry using 7 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Easy Apple Pie with Puff Pastry:
- Prepare 3 of Apple (use Jonathan if possible).
- Get 60 grams of Butter.
- Provide 100 grams of Cinnamon sugar.
- Get 30 grams of Granulated sugar.
- Take 4 of sheets Frozen puff pastry.
- Get 1 of Beaten egg.
- Use 1 of Apricot jam.
Instructions to make Easy Apple Pie with Puff Pastry:
- Peel the apple and remove the core. Slice to 1 cm thick and saute until soft..
- Add the butter and keep sauteing. When the apples are very soft, add the cinnamon sugar in and mix..
- Turn the heat off, add the granulated sugar and stir together..
- Roll 2 sheets of the defrosted puff pastry into a long rectangle. In the photo, the left one is rolled out..
- Put the apples on the unrolled pastry. Leave a 1 cm edge around the pastry..
- Cut the rolled out pastry puff with a mesh roller..
- Cover the pastry on top of the apples, seal the edges by pressing down with a fork. Then brush the egg mixture on top..
- Bake for 15 minutes in preheated oven at 200ºC, then turn down to 180ºC and bake for 10 minutes. When it's done, spread jam immediately to make a glaze..
- Cut and serve after the pie has cooled completely..
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