Steps to Make Speedy Lauki Raita
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Before you jump to Lauki Raita recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.
Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is not true. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, after all. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let's go back to lauki raita recipe. You can cook lauki raita using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Lauki Raita:
- Prepare 1 of lauki(bottle gourd).
- Get 2 cup of curd.
- You need as needed of water for boiling lauki.
- Provide to taste of salt.
- Prepare 1/2 tsp of red chilli powder.
- Get 1/2 tsp of Raita masala.
- Prepare 1/4 tsp of black pepper powder.
Instructions to make Lauki Raita:
- Firstly peel and grate lauki.now take a pan,add water in it.now add lauki and boil it for 15-20 minutes..
- After 20 minutes.strain lauki from water and squeeze it nicely.keep aside.take curd into the bowl.whisk curd with the help of whisker.add all the spices.mix curd nicely..
- Now add lauki into the curd.mix well.garnish it with red chilli powder and black pepper powder..
- Raita is ready to serve with lunch or dinner..
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