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Easiest Way to Make Award-winning Cinnamon Tea Cake

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Cinnamon Tea Cake

Before you jump to Cinnamon Tea Cake recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

A large amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn't that hard. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to cinnamon tea cake recipe. To cook cinnamon tea cake you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Cinnamon Tea Cake:

  1. Prepare 65 gms of softened butter.
  2. Provide 110 gms of caster sugar.
  3. Prepare 1 of egg.
  4. Take 2 of tspn vanilla extract.
  5. Get 150 gms of self raising flour.
  6. Provide 80 mls of milk.
  7. You need of Topping.
  8. Prepare 10 gms of melted butter.
  9. Use 1/2 of tspn cinnamon.
  10. You need 2 tsp of caster sugar.

Instructions to make Cinnamon Tea Cake:

  1. Line a 20cm round cake tin greased and lined with baking paper and preheat your oven to 180 degrees fan-forced..
  2. Place all of the cake ingredients into your food processor and mix well so that the mixture is creamy..
  3. Transfer mixture to cake tin..
  4. Place in the oven and bake for 25- 30 mins or until cooked and a skewer comes out clean..
  5. Mix melted butter, cinnamon and extra caster sugar together to spread over the top.
  6. Serve with a nice cup of tea..

If you find this Cinnamon Tea Cake recipe useful please share it to your good friends or family, thank you and good luck.

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