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Easiest Way to Prepare Any-night-of-the-week Luxurious Spring Hanami Bento Nori Seaweed Rolls

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Luxurious Spring Hanami Bento Nori Seaweed Rolls

Before you jump to Luxurious Spring Hanami Bento Nori Seaweed Rolls recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn't that tough. A lot of it truly is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to luxurious spring hanami bento nori seaweed rolls recipe. You can cook luxurious spring hanami bento nori seaweed rolls using 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Luxurious Spring Hanami Bento Nori Seaweed Rolls:

  1. Provide of Hot cooked white rice.
  2. Provide of Eggs.
  3. Prepare of Sugar.
  4. Prepare of Cucumber.
  5. Use of Ham.
  6. Provide of Pre-cut baby cheese (with Camembert cheese).
  7. You need of sheets Nori seaweed.

Instructions to make Luxurious Spring Hanami Bento Nori Seaweed Rolls:

  1. Beat together the eggs and sugar and scramble in a non-stick pan..
  2. Mix the scrambled eggs with the freshly cooked rice..
  3. Use a vegetable peeler to slice long, thin strips of cucumber. Cut the ham in half and slice. Cut the cheese into quarters..
  4. Lay the nori seaweed on top of a bamboo sushi mat. Lay half of the amount of rice on top, then top the rice with cucumber, ham, and cheese slightly toward the edge that is closest to you..
  5. Roll up the sushi, then repeat Step 5 to make one more roll..
  6. Warm the blade of a knife in warm water, wipe dry with a cloth, then slice the nori seaweed roll into 6 equal pieces..
  7. These nori seaweed rolls taste delicious enough without dipping them in soy sauce..

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