Recipe of Any-night-of-the-week Pumpkin Soup

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We hope you got benefit from reading it, now let's go back to pumpkin soup recipe. To cook pumpkin soup you need 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pumpkin Soup:

1. Get 200 gms of Red Pumpkin.
2. Prepare 1 of sliced Onion.
3. Use 4-5 of Garlic cloves.
4. Get 1/2 inch of Ginger.
5. Prepare 3-4 tsp of Olive Oil or Butter.
6. Use 1 of Bay leaf.
7. You need 1 inch of Cinnamon stick.
8. Take 2 of Cloves.
9. Take 2 of Cardamoms.
10. Get 8 of Black Peppercorns.
11. Use 1/2 tsp of Jeera.
12. You need 2-3 tsp of Fresh cream or Malai (daily milk topping).
13. Take For of Garnishing:.
14. Get 2-3 tsp of Fresh Cream or Malai.
15. Prepare As required of coriander leaves.

Steps to make Pumpkin Soup:

1. Heat oil in a pan, add garlic, onion & mentioned whole spices, saute for 2-3 mins. Then add peeled & finely chopped pumpkin and salt. Saute for a min..
2. Let it cook covered for 3-4 mins. Then add 350-400 ml water, bring to a boil. Reduce heat to low, simmer for 10 mins until pumpkin get softened..
3. Strain it to remove the whole spices to keep the flavours mild. Again put back the cooked pumpkin. Let it cool..
4. Now puree it using food processor or hand blender. Pour back the puree to the pan, bring to a boil, stir it & then simmer it for 10 mins uncovered on low flame. Adjust salt & pepper. Stir in some fresh cream (optional, I used Malai)..
5. Garnish with some more cream & coriander leaves. Enjoy Hot!.

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