Steps to Make Favorite Honey mustard meatballs

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Go up the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the top floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Most people will choose to be idle and take an elevator instead of choosing exercise on the stairs. Even just a sole flight of stairs, when walked up or down a few times a day--can be a great boost to your system.

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We hope you got insight from reading it, now let's go back to honey mustard meatballs recipe. To make honey mustard meatballs you need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Honey mustard meatballs:

1. Take 250 g of pork mince.
2. Provide 250 g of lean beef mince.
3. Take 1 of onion.
4. Use 2 slices of white bread (without crust).
5. You need 150 ml of milk.
6. Get 2 tsp of mustard.
7. Provide 1 tsp of honey.
8. Get 1 tsp of black pepper.
9. Get 3 tsp of salt.

Steps to make Honey mustard meatballs:

1. Very finely chop the onion and fry it in a bit of butter until soft. Let cool down..
2. Tear the bread up into small pieces and soak in milk for 5 minutes. Add onions, honey, mustard, salt and pepper and mix well..
3. Add the mince to the mixture and mix until well combined. Roll into small balls (about 30-40 balls) and put on a baking tray..
4. Heat the oven up to the highest setting and bake them for about 10-15 minutes, until nicely browned and cooked through..
5. Enjoy!.

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