Steps to Make Homemade Baked Apple & Sour Cream

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Before you jump to Baked Apple & Sour Cream recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to baked apple & sour cream recipe. You can have baked apple & sour cream using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Apple & Sour Cream:

1. Get 10 g of Butter.
2. Provide 4 of Apples * I used Granny Smith Apples.
3. Provide 1 tablespoon of Corn Starch Flour.
4. Take 2 tablespoons of Sultanas *OR Raisins, chopped Dried Apricot, etc.
5. Get of Filling.
6. Use 200 ml of Sour Cream.
7. Get 1/4 cup of Caster Sugar *add extra 1-2 tablespoons if you like it sweeter.
8. Take 1 of large Egg.
9. Take 1 tablespoon of Plain Flour.

Instructions to make Baked Apple & Sour Cream:

1. Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins)..
2. Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over..
3. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces..
4. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold..

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