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Simple Way to Prepare Favorite Tripe pudding

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Tripe pudding

Before you jump to Tripe pudding recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active participation. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

The kitchen by itself gives you many small means by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. A lot of it truly is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to tripe pudding recipe. To make tripe pudding you only need 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tripe pudding:

  1. Prepare 4 tbsp of custard powder.
  2. Take 1/2 ltr of milk.
  3. You need 1/4 cup of sugar.
  4. Use 4 tsp of Ready made strawberry jelly.
  5. Provide As needed of Seasonal fruits.

Instructions to make Tripe pudding:

  1. Open ur jelly and make as per instructions and put it at the bottom of ur serving glasses.
  2. Put milk in a bowl and heat it add custard powder to some cold milk mix well add sugar to the hot milk and stirr till it dissolves then add custard powder and stirr till no lumps add essence of ur choice.
  3. After cooling add custard layer next to jelly layer and add fruits of ur choice keep it in refrigerator chill and serve.

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