Steps to Make Super Quick Homemade Okpehe rice
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Before you jump to Okpehe rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
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As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that difficult. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to okpehe rice recipe. You can cook okpehe rice using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Okpehe rice:
- Prepare 1/2 cup of local rice.
- Use l of onion bulb small.
- You need 6 of fresh pepper.
- Provide 2 cube of maggi.
- Get to taste of salt.
- Use 1/2 cup of palmoil.
- Prepare l of teaspoon okpehe(locust beans).
- Take 2 teaspoon of crayfish.
- Provide 1 of dry fish.
- You need l of bunch Nchanwu leaf(scent).
Instructions to make Okpehe rice:
- Wash your rice and boil for 5mins..
- Wash and sliced your pepper onion maggi and salt..
- Get a clean pot place on heat add oil onion maggi salt and pepper immediately for 3mins..
- Add your dry fish, okpehe, crayfish and little water to boil for 5mins..
- Add rice and Nchanwu leaf(scent)..
- Okpehe rice is so so lovely..
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