Easiest Way to Prepare Homemade Vegetable Puff Pastry Tart

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Before you jump to Vegetable Puff Pastry Tart recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A large amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen alone provides you with many small ways by which energy and money can be saved. It is pretty uncomplicated to live green, of course. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to vegetable puff pastry tart recipe. To make vegetable puff pastry tart you only need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Vegetable Puff Pastry Tart:

1. Prepare sheet of Pre rolled puff pastry.
2. You need 1 of red onion.
3. Prepare 1 of green pepper.
4. Prepare 2 cloves of garlic.
5. Prepare 25 grams of butter.
6. Take 1 tbsp of parsley.
7. Prepare 20 g of feta.
8. Take 300 g of cherry tomatos.
9. You need 1 tsp of oregano.
10. Use 20 g of parmesan.

Steps to make Vegetable Puff Pastry Tart:

1. Roll out the puff pastry sheet and pre heat the oven to 180 Celsius.
2. Heat the butter in a pan over medium heat, finely chop the garlic and parsley and add the the butter, until melted and the garlic slightly browned.
3. Remove pan from the heat, and brush the butter mixture over the pastry sheet, and grate over the parmesan.
4. Chop up the onion, pepper and tomato, and distribute over the pastry, sprinkle over the oregano and the feta.
5. Bake for around 20 minutes or until the pastry is golden brown, and serve with a small salad..
6. (Optional) Heat a pan with a few tbsp's of balsamic vinegar over a low heat, until thickened into a glaze, and drizzle over the cooked tart.

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