Simple Way to Prepare Any-night-of-the-week Creamy Acorn Squash Soup

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Before you jump to Creamy Acorn Squash Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

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We hope you got insight from reading it, now let's go back to creamy acorn squash soup recipe. You can have creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Creamy Acorn Squash Soup:

1. Get 2 of acorn squash.
2. Get 5 clove of garlic.
3. Prepare 1 of onion, chopped.
4. Provide of salt/pepper.
5. Take 8 cup of chicken broth or stock.
6. Use 1 tsp of ground cinnamon.
7. Take 1 tbsp of lemon juice.
8. Prepare 1/4 cup of to 1/2 cup heavy cream or half n half.

Steps to make Creamy Acorn Squash Soup:

1. Preheat oven to 400.
2. Cut squash equator side up and remove seeds and membranes.
3. Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min.
4. Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent..
5. Add broth and bring to a boil over med..
6. Add cinnamon.
7. When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn.
8. Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu.

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