Simple Way to Prepare Award-winning Aromatic beef curry # My jikoni challenge#
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We hope you got insight from reading it, now let's go back to aromatic beef curry # my jikoni challenge# recipe. To cook aromatic beef curry # my jikoni challenge# you need 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Aromatic beef curry # My jikoni challenge#:
- Get 125 ml of veg oil.
- Take 500 g of braising steak, diced.
- Provide 1 of medium onion, diced.
- Prepare of About 2 cups tomatoes chopped.
- Take 125 g of natural yoghurt.
- Prepare 3 cloves of wholes.
- Take 3 of cardamom whole.
- Provide 2 of garlic cloves, chopped.
- Get 1 tsp of ground cumin.
- Provide 1 tsp of ground coriander.
- Take 1 tsp of ground black pepper.
- Get 1 tsp of chilli powder.
- Prepare 1/2 tsp of ground ginger.
- Take 1/2 tsp of ground cinnamon.
- Use 1 tbsp of vinegar.
- Prepare of Punch of sugar.
- You need to taste of Salt.
Steps to make Aromatic beef curry # My jikoni challenge#:
- Heat pot on medium heat, add oil fry meat until lightly browned on all sides then remove from pot, cover and set aside..
- Add onion and garlic to the pot and fry on low heat till soft.
- Turn up heat slightly, add spices fry for 1 min - they should start to smell aromatic without burning..
- Return beef to the pot, add tomatoes and bring to boil..
- Take pan off heat, add yoghurt and vinegar, then season to taste with salt and sugar..
- Return pot to the heat bring back to boil and simmer covered for 1.5hours until meat is tender..
- Serve as desired..
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