Easiest Way to Make Perfect Ginger and Daikon Radish Honey Pickles

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Before you jump to Ginger and Daikon Radish Honey Pickles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full previous to starting a cycle. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living just isn't that difficult. Mostly, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to ginger and daikon radish honey pickles recipe. You can cook ginger and daikon radish honey pickles using 3 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Ginger and Daikon Radish Honey Pickles:

1. You need 50 grams of Daikon radish.
2. Prepare 20 grams of Ginger.
3. Provide 70 grams of Honey.

Steps to make Ginger and Daikon Radish Honey Pickles:

1. Preparation Cut the daikon radish into thin quarter-rounds. Slice the ginger with the skin on..
2. Put the daikon radish and ginger into a dish, then pour over the honey..
3. The daikon radish juice starts to float after a while. When the daikon radish gets wrinkled, it's the perfect time to drink it..
4. Add about 1 tablespoon of the mixture into a cup, and dilute with hot water, and enjoy..
5. Quick Dried Daikon Pickles: 2 teaspoons of soy sauce, 1 ~ 2 tablespoons of vinegar, a small amount of mirin, 1 chili pepper.
6. When you drink up all of the honey liquid, add soy sauce, vinegar, mirin, and chili pepper into the dish, and pickle the daikon radish. Then you can make quick harihari zuke (dried daikon pickles)..

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