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How to Prepare Super Quick Homemade Baked Rainbow Trout

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Baked Rainbow Trout

Before you jump to Baked Rainbow Trout recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

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You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially effective when it's full before a cycle is commenced. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen alone provides you with many small ways by which energy and money can be saved. It is quite easy to live green, all things considered. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to baked rainbow trout recipe. To cook baked rainbow trout you need 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Baked Rainbow Trout:

  1. Take 1 of whole rainbow trout per person.
  2. You need to taste of Sea salt.
  3. Use of Coriander to taste, chopped.
  4. Use of Olive oil.
  5. Get 1-2 of garlic cloves per fish, finely chopped.

Steps to make Baked Rainbow Trout:

  1. Heat the oven to 180c..
  2. Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt..
  3. Bake for 20-25 minutes or until done..
  4. When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve..

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