Steps to Prepare Favorite Gluhwein Jelly

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Before you jump to Gluhwein Jelly recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all do, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let's go back to gluhwein jelly recipe. You can have gluhwein jelly using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Gluhwein Jelly:

1. Prepare 1 l of red wine.
2. You need 1 kg of canning sugar 1:1.
3. Get 2 of vanilla pods.
4. You need 2 of cinnamon sticks.
5. You need 1 of orange (organic).
6. Use 4 of cloves.
7. Take 4 of star anise.
8. Use 8 of cardamom pods.

Instructions to make Gluhwein Jelly:

1. Cut vanilla pods open. Wash orange cut in slices..
2. Sterilize the jam jars by cooking them in a pot or in a dish washer (baby food program) or fill with boiling water. Empty the glasses after 10 min (caution jars are very, very hot - like from boiling water ;) )..
3. Bring red wine to a boil and put in all spices (vanilla, cinnamon, orange zests, star anise, cloves, cardamom) and let simmer for 10 min so the alcohol evaporates. (You can prepare this step in advance.) Strain the Glühwein and remove spices..
4. Then add canning sugar, bring to a boil again and cook for 4 min..
5. Fill the jars with the hot jelly, secure, and turn upside down. Let stand on the lid for 10 - 15 min. Then turn again to create a vacuum in the jar. With a bow it becomes a nice little present..
6. Enjoy as spread, with pancakes or with meat..

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