Steps to Prepare Perfect Struffoli

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Before you jump to Struffoli recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle requires. When our work day is done, most people do not want to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you keep at it, you'll get all of the required foods and activites. Here are some basic ways to get healthy.

Walk up the stairs. Rather than riding an elevator, walk up the stairs to the floor you live or work on. While this will be tough to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. If you do work on a very high floor, why not get off the elevator a few floors early and walk the rest of the way? Most people will choose to be sluggish and take an elevator instead of opting for exercise on the stairs. Even if you only have one flight to climb, climbing down and up it during the day is a great way to get additional exercise.

There are a whole lot of things that contribute to your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done each day, can do plenty to help you get healthy and lose pounds. Make sensible choices every day is a great start. A suitable amount of physical activity each day is also important. Don't ignore that health isn't only about how much you weigh. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let's go back to struffoli recipe. To make struffoli you need 14 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Struffoli:

1. Prepare of Unbleached All Purpose Flour,.
2. Take of Baking Powder,.
3. Provide of Sea Salt,.
4. Get of Unsalted Butter,.
5. Use of Fresh Orange Zest, 1 Orange.
6. Use of Demerara Sugar,.
7. Get of Light Muscovado Sugar,.
8. Get of Cointreau,.
9. You need of Eggs,.
10. Take of Canola / Peanut / Vegetable Oil, For Frying.
11. Get of Pure Honey,.
12. Use of Almond Flakes,.
13. Take of Sprinkles, For Garnishing.
14. Provide of Maraschino Cherries, For Garnishing.

Steps to make Struffoli:

1. In a large bowl, add flour, baking powder and salt. Stir to combine well. Melt butter in a sauce pot. After melting, weigh again. If the weight is lesser than 80g, add some canola or peanut oil..
2. Infuse the melted butter with orange zest. Set aside to cool down slightly. Add the butter mixture into the flour mixture. Add in sugar and Cointreau..
3. Stir to combine well with a fork. It should resemble wet sand consistency. Add in eggs, combining 1 at a time. Use a spatula to combine well. Once it comes together into a dough, knead lightly inside the bowl to pick up all the nooks and crannies..
4. Form into a ball. Cover with a damp lint-free towel. Set aside to rest for 30 mins..
5. Pinch a small dough and roll it into a long log with a small diameter of about 1/4 inch. Slice into 1/4 inch pieces. Roll each piece into small balls and set aside..
6. Repeat the process for the remaining dough. *Cover all the dough with damp lint-free towels to prevent from drying out.* In a dutch oven over medium heat, add about 2 inches of oil. *You can check the temperature of the oil by inserting a wooden chopstick into the oil. If bubbles start forming around the chopstick, the oil is ready for frying.*.
7. Gently drop the dough balls into the oil. Using a spatula or a chopstick to gently move the dough balls around. This is to prevent them from sticking to one another. Do not crowd the dutch oven. Fry in small batches..
8. Fry until golden brown on all sides. Remove the dough balls using a spider. Set aside on a plate lined with kitchen paper to drain off excess oil. Repeat the process for the remaining dough balls..
9. Set aside to cool down slightly for about an hour. In a sauce pot over medium heat, add honey. Once bubbles start to form around the edges and the honey becomes runny water-like, add in the fried dough balls..
10. Using a spatula, mix to coat the dough balls well with the hot honey. Add in almond flakes and mix to combine well. Once almost all the honey has evaporated, remove the mixture onto a cake stand or a serving plate..
11. Using a spatula to shape into a wreath shape. It should be sticky enuff to hold it's shape. Careful as it is still extremely hot. Scatter some more almond flakes and sprinkles over the top. Garnish with some cherries. Set aside for at least 2 hrs before serving..

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