Skip to content Skip to sidebar Skip to footer

Easiest Way to Make Homemade Mediterranean Indian Fusion

Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mediterranean Indian Fusion recipe here. We also have wide variety of recipes to try.

Mediterranean Indian Fusion

Before you jump to Mediterranean Indian Fusion recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

A massive amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. Largely, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to mediterranean indian fusion recipe. You can have mediterranean indian fusion using 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Mediterranean Indian Fusion:

  1. Use 250 Grams of Basmati rice.
  2. Take 150 grams of Red Lentils.
  3. Take 1 of tblspTumeric.
  4. Get 1 of spn Black pepper.
  5. Provide 1 of tblsp Durban wet Masala.
  6. Provide 1 of tblsp Garlic Ginger Chillie paste.
  7. Get 1 of tblsp Cumin and BBQ mix.
  8. You need 1 tsp of Cinnamon.
  9. You need 1 of Sweet Corn.
  10. Get 3 of Tomatoes.
  11. Use 1 of Brinjal.
  12. Prepare 2 of Carrot.
  13. Provide 1/4 of Cucumber.
  14. Get 1/2 of Lemon.
  15. Prepare 1/2 of Onion.
  16. Use 1 of handfull Corriander.
  17. You need 250 ml of boiling water.
  18. Prepare 1 KG of Lamb Knuckles with Marrow.

Steps to make Mediterranean Indian Fusion:

  1. Soak the Rice and Lentils in Tumeric cold water after you washed it. Set asside while boiling the Lamb in water with the BBQ Cumin Spice for 20mins on high heat with a lid..
  2. Cut up the Vegetables (carrots, sweetcorn, brinjal) for the Mediterranean pot roast side dish. And add 2 caps Canola Oil, 3 Chillies, BBQ, Cinnamon, half of the chopped Corriander. Let it roast for a bit, 15mins, add a dash of the boiling water and steam for 10mins, set aside once the brinjal is mushy. Keep covered with the lid..
  3. To make the Tzatziki Raaita fusion, mix Maas Milk, squeeze lemon juice, 1 cap Canola Oil, rest of Corriander, 1chopped Chilli, Cucumber Skin finely chopped. Set aside. Add some water if you want it a little runny like a dressing. Or lighter in fat content..
  4. To make the Tomato Salsa / Sambals, chop the peeled the cucumber and 1 tomato in cubes. Add Chopped Corriander and 1 Chilli. Mix with 1 Cap Canola Oil. Chill until serving time..
  5. To finnish off the Lamb Briyani, by now the knuckles should be soft and all water absorbed. Grate the remaining tomatoes, grate onions and fry the onions in the Lamb, add the grated tomato, Wet Masala, Chilli Garlic paste, Cinnamon, boiling water, let it braise. Once almost all water is absored, pour in the rice lentils with the water, cover with foil and steam it on low heat for 20mins. Fry onion rings with tumeric on side and pour over cooked Briyani for extra flavour..
  6. Serve the Cooked Dishes in individual Bowls on a magic Carpet as a family feast..

If you find this Mediterranean Indian Fusion recipe valuable please share it to your friends or family, thank you and good luck.

close