How to Make Award-winning My jammy doggers blondie with strawberry jam filling 👌😍

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We hope you got benefit from reading it, now let's go back to my jammy doggers blondie with strawberry jam filling 👌😍 recipe. You can cook my jammy doggers blondie with strawberry jam filling 👌😍 using 9 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook My jammy doggers blondie with strawberry jam filling 👌😍:

1. Take 200 g of plain flour.
2. Get 150 g of strawberry jam.
3. Prepare 2 of large eggs.
4. Take 300 g of caster sugar.
5. Take 100 g of white choclate.
6. You need 50 g of white choc chips.
7. Take 12 of mini jammy doggers.
8. You need 100 g of butter (unsalted butter).
9. Get 1 tbsp of vanilla exstract.

Steps to make My jammy doggers blondie with strawberry jam filling 👌😍:

1. Melt butter and 100g white choc in a bowl over sauce pan over water on low heat making sure the bowl dosent touch the water once melted in a seprate bowl blend the eggs and sugar till it to turns white and creamy once butter as cooled down add to the egg mix and fold in then sive the plain flour and 1 tbsp vanillia extract and choc chips then fold all the mix togeather, make sure u grease your tray and baking paper and lay half of the blondie mixture.
2. Then add a layer of jam then top with the rest of the mixture spread out then add your biscits and push them down and bake on 180 fan oven for 20-25 mins then leave to cool and serve with clotted cream or vanilla icecream 👌.

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