Simple Way to Make Perfect Patato Lobia peas ka salan

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Before you jump to Patato Lobia peas ka salan recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to patato lobia peas ka salan recipe. To make patato lobia peas ka salan you only need 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Patato Lobia peas ka salan:

1. Use Half of kg wite Lobia boiled.
2. You need 4 of Patato Kate hoi.
3. Take 1 Cup of peas.
4. Use 4 of Tomatoes paste.
5. Prepare of Hisbe zarorat salt.
6. You need of Hisbe zarorat cooking oil.
7. Take 1 tsp of Lal mrich powder.
8. You need 1 tsp of Trumic powder.
9. Provide 5 tsp of korma Shan masala.
10. Prepare 1 tsp of Ginger Garlic paste.
11. Take 2 of Green chillies chopped.
12. Prepare 2 of onion paste.
13. Provide 1 tsp of Gram masala sabot.
14. Get 1 tsp of sabot zera.

Steps to make Patato Lobia peas ka salan:

1. Ak dygchi main oil ginger Garlic and onions paste garam masala zera Dal kar dagh paka lo... mery pas to every time onions paste or Tomatoes paste and Ginger Garlic paste.bani hot Hein to mujhy itna time Ni lagta cooking m.
2. Then Add the chopped patato and salte haldi powder Dal kar mix kar do or 1gelas Pani Dal kar pakne do jab Tak patato gal Jain and Pani sok Jain.
3. Ab All ingredients add kar ke Achi tarha mix kar do or zero flam par rakh do ke masala oil chor Dy or peas bhi Pak jain......
4. Ready to mazedar Lobia Sabzi😋😋😋 And serve to dishes.......

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