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Easiest Way to Prepare Any-night-of-the-week Smoked Brisket Flat

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Smoked Brisket Flat

Before you jump to Smoked Brisket Flat recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Why don't we begin with something really easy, changing the particular light bulbs. Complete this for your house, not only the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that's good. You also have to obtain the routine of turning off the lights when there is nobody in a area. In the kitchen is where you'll usually find members of a family, and often the lights may not be turned off until the last person goes to bed. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice exactly how much electricity you can save.

The kitchen alone provides you with many small methods by which energy and money can be saved. It is pretty easy to live green, after all. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to smoked brisket flat recipe. You can cook smoked brisket flat using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Smoked Brisket Flat:

  1. Take 10 lb of Brisket Flat.
  2. Get of LA Preferida Sazon Seasoning.
  3. Use of Dried whole coriander seeds.
  4. Provide of Dehydrated chopped onion.
  5. Use of BBQ Rub -used Myron Mixon's "The only barbecue rub you need".

Steps to make Smoked Brisket Flat:

  1. Pull the brisket out of the frig and light the charcoal in the smoker. I use an upright barrel smoker with a water pan..
  2. Lightly coat the brisket on all sides with the sazon seasoning..
  3. Layer all sides of the brisket with the BBQ rub..
  4. In a mortar and pestle coarsely grind a 50/50 blend of the coriander and onion..
  5. Coat all sides of the brisket with the coriander onion mix to give another layer of flavor and help build a beautiful bark..
  6. When the smoker reaches 250° place the brisket in fat side up. Fat down works just fine too its all personal preference..
  7. Cook low and slow at 250° until it reaches an internal temp of 200°. Frequently monitor the smoker to control the temp and ensure wood chunks are added as needed. I used a combo of mesquite and pecan..
  8. Once at 200° internal wrap in foil and let sit for a minimum 1 1/2 hours in a dry cooler..
  9. Remove from the cooler and slice. Save the juice that collects in the foil to serve along with or over top..

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