Easiest Way to Prepare Super Quick Homemade Sardine bread roll
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Before you jump to Sardine bread roll recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
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The kitchen by itself provides you with many small ways by which energy and money can be saved. It is pretty uncomplicated to live green, of course. It's concerning being functional, usually.
We hope you got benefit from reading it, now let's go back to sardine bread roll recipe. You can have sardine bread roll using 7 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Sardine bread roll:
- You need Slice of bread.
- Provide of Butter.
- Use of Sardines.
- Take of Egg.
- You need of Scotch bonnets.
- Get of Onions.
- Use of Seasoning.
Steps to make Sardine bread roll:
- Cut the edges of the bread.
- Flat your bread using a rolling pin and set aside.
- On a pan add a granded scotch bonnets and onion add the Titus and a little bit seasoning fry for a short time and off the stove..
- Spread the fried sardine on the bread.
- Roll the bread and sealed the edge with egg whites.
- Break some egg add seasoning and onion.
- Deep the rolled bread in egg.
- Meanwhile spray your pan with butter arrange the bread roll in the pan,and fry the both sides on a low heat.
- Serve with black tea.
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