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Steps to Prepare Quick Boondi Raita

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Boondi Raita

Before you jump to Boondi Raita recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.

Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is not true. A dishwasher is especially effective when it's full before a cycle is commenced. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen alone gives you many small methods by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to boondi raita recipe. To cook boondi raita you need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Boondi Raita:

  1. Prepare 2 bowl of curd.
  2. Take 1/2 cup of boondi.
  3. Provide to taste of salt.
  4. You need 1/2 tsp of black pepper Powder.
  5. You need 1 tsp of roasted cumin seeds.
  6. Take 2 tsp of coriander leaves.
  7. Provide as needed of ice cubes.

Instructions to make Boondi Raita:

  1. In a bowl add curd and whisk it nicely..
  2. Then add all spices and mix it..
  3. Now add boondi and ice cubes..
  4. Mix again.
  5. Add cumin seeds and coriander leaves..
  6. Raita is ready to serve..

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