Steps to Prepare Perfect Truffle chocolate cake

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Before you jump to Truffle chocolate cake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let's go back to truffle chocolate cake recipe. To cook truffle chocolate cake you only need 15 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Truffle chocolate cake:

1. Take 1 of and 1/2 cup all purpose flour.
2. Get 1/4 cup of makhan.
3. Get 1 cup of sugar.
4. Take 1 cup of dahi.
5. Provide 1 cup of chocolate syrup.
6. Prepare 1/2 tsp of baking powder.
7. Take 1/4 tsp of baking soda.
8. Provide as needed of warm milk.
9. Provide 2 cup of chocolate whip cream.
10. You need of For gnashe.
11. Prepare 1/2 cup of dark chocolate.
12. Take 1 cup of cream.
13. Provide 1 tbsp of makkhan.
14. You need of colourful sauf as needed for garnishing.
15. Take 2 tsp of red cherries.

Steps to make Truffle chocolate cake:

1. Sevie maida, baking soda and baking powder for 2 time and keep aside.
2. In a bowl add sugar, curd and makhan., blend it till floffy.
3. Add chocolate syrup and mix gently.
4. Add maida mixture and mix cut and fold method. If require add milk 4 to 5 tsp.
5. Grease the cake tin and dust the maida over it.
6. Pour the batter and tap. Bake it in pressure cooker removing whistle for 30 minutes. Thers is no need to use water and salt in pressure cooker..
7. Cool down the cake and cut in 3 layers in horizontally.
8. Spread sugar syrup and layer chocolate whip cream at every slices of cake and keep in frigde for 30 minutes.
9. GNASHE... In a pan heat cream, dark chocolate and makhan. Mix gently. when it melt and mix gas turn off. cool down.
10. Pour this gnashe on cake evenly and keep in frigde for 30 minutes.
11. Decorate with whip cream as your with.

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