Easiest Way to Prepare Ultimate Macrobiotic Steamed Nagaimo Yam and Amazake Bread

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Before you jump to Macrobiotic Steamed Nagaimo Yam and Amazake Bread recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Let's begin with something really easy, changing the actual light bulbs. This will certainly go further than the kitchen, but that is okay. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren't needed is another good thing to do. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. A lot of it really is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to macrobiotic steamed nagaimo yam and amazake bread recipe. To make macrobiotic steamed nagaimo yam and amazake bread you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Macrobiotic Steamed Nagaimo Yam and Amazake Bread:

1. Prepare 100 grams of Nagaimo yams (peeled).
2. Get 100 ml of Sweet sake.
3. Get 50 ml of Water.
4. You need 4 tbsp of Beet sugar.
5. Provide 1 tbsp of Canola oil (or rapeseed oil).
6. Prepare 100 grams of ※Whole wheat flour (something that has strong bread flour in it).
7. Take 1 tsp of ※Baking powder (without aluminum added).
8. Take 2 tbsp of Mixed nuts (this is for decoration, so please use what you'd like).

Steps to make Macrobiotic Steamed Nagaimo Yam and Amazake Bread:

1. Grate the nagaimo yam, and mix in the sweet sake, water, canola oil, and beet sugar with a wooden spatula or egg beater in order..
2. Mix the whole wheat flour and baking powder together. ※I like cutting corners, so I put both into a Tupperware container and lightly shook the ingredients together..
3. Add Step 2 to Step 1 a bit at a time. ※Make sure to mix well so that it doesn't clump up..
4. Cut out a small piece of parchment paper and line a microwave safe container with it (you can use a teacup if you'd like), and pour in the batter. Add in nuts of you'd like (I used some leftover nuts as a garnish)..
5. It will take 5 minutes over low heat if you use a pressure cooker to steam it (let it sit until the pressure dissipates). It should take around 15 minutes with a regular steamer..

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