How to Make Favorite Pork with brandy and dried fruit

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We hope you got insight from reading it, now let's go back to pork with brandy and dried fruit recipe. You can cook pork with brandy and dried fruit using 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Pork with brandy and dried fruit:

1. Provide 2 pieces of pork tenderloin.
2. You need 3-4 tbsp of butter.
3. You need 1 of medium-sized onion, finely chopped.
4. Prepare 5-6 of dried apricots.
5. Take 5-6 of dried plums.
6. Get 1 cup of brandy.
7. Provide 1 cup of orange juice.
8. Get 1 tbsp of honey.
9. Take 1 tsp of sage.
10. Get of salt and pepper.

Steps to make Pork with brandy and dried fruit:

1. Heat the butter in a deep non-stick frying pan..
2. Sauté the pork tenderloin in the butter, on all sides..
3. Sauté the finely chopped onion..
4. Add the plums and the apricots into the frying pan..
5. Stir in the brandy..
6. Add the orange juice and turn down the heat..
7. Add salt, pepper and the sage..
8. 10 minutes before cooking is over add 1 tbsp honey..

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