Step-by-Step Guide to Make Ultimate Chocolate muffins
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Before you jump to Chocolate muffins recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let's go back to chocolate muffins recipe. To cook chocolate muffins you need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Chocolate muffins:
- You need 250 g of plain flour.
- Use 25 g of cocoa powder.
- You need 1 tsp of baking powder.
- Provide 1 tsp of bicarbonate of soda.
- Take 80 g of dark brown or muscovado sugar.
- Use 210 g of buttermilk.
- Take 110 g of sunflower or rapeseed oil.
- Prepare 2 tsp of vanilla extract.
- Take 1 of large egg.
- Take 130 g of milk, white or a mix of chocolate, chopped (or the same amount of chocolate chips).
- Use of pearl sugar for sprinkling (optional).
Instructions to make Chocolate muffins:
- Preheat the oven to 190C/375F/gas 5. Butter each hollow in a muffin tin or line them with paper cases..
- Sift the flour with the cocoa powder, baking powder and the bicarb of soda into a large bowl, stir in the sugar making sure you get rid of any lumps. Add the chocolate chips to the flour mix..
- In another bowl beat the egg with the buttermilk, vanilla extract and the oil until well combined..
- Fold the wet ingredients into the dry mix only until just combined, don’t over mix..
- Spoon the mixture into paper cases – this will make 12 large muffins. Sprinkle with pearl sugar, if using..
- Bake for 20 minutes. Leave in the tin for 5 minutes, then remove and cool on a wire rack..
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