How to Make Speedy Lemon Herb Quinoa

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Before you jump to Lemon Herb Quinoa recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that difficult. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to lemon herb quinoa recipe. To cook lemon herb quinoa you only need 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Lemon Herb Quinoa:

1. Use 1 cup of white quinoa.
2. You need 1 tbsp of olive oil.
3. Use 2 cups of water.
4. You need 1 tsp of oregano.
5. Use 1/2 tsp of thyme.
6. Get 1/4 tsp of rosemary.
7. Use 2 tbsp of lemon juice.
8. Take 3 tbsp of fresh chopped parsley.
9. You need 1 cup of baby spinach.
10. Get of Fresh ground pepper.
11. Prepare to taste of Salt.

Steps to make Lemon Herb Quinoa:

1. In a medium nonstick saucepan, heat olive oil on medium high heat and toast quinoa until "popping," about 4-5 minutes.
2. Add water, oregano, thyme, and rosemary, then simmer covered for 10 minutes.
3. Stir in lemon juice, parsley, salt, pepper, and spinach, then cover and simmer until spinach is wilted.

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