Simple Way to Prepare Favorite Broad Beans Tawa Fry
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Before you jump to Broad Beans Tawa Fry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
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We hope you got benefit from reading it, now let's go back to broad beans tawa fry recipe. You can cook broad beans tawa fry using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Broad Beans Tawa Fry:
- You need 250 g of broad beans.
- Use 1 tbsp of oil.
- Get To taste of salt.
- Take 1/2 tsp of turmeric powder.
- Provide 1/2 tsp of chilli powder.
- Provide 1/2 tsp of cumin powder.
- Take 1/2 tsp of coriander powder.
- Get 2 tsp of ginger garlic paste.
Steps to make Broad Beans Tawa Fry:
- First of all wash the beans well..
- Then slightly trim both the ends of each bean so that the strings which might be present in both the sides can easily be removed..
- Transfer them to a pot with some water. Add in a pinch of salt and turmeric powder. Bring it to a boil over medium heat for 5-6 minutes..
- Drain and marinate them with ginger garlic paste, turmeric powder, chilli powder, cumin powder, coriander powder and salt..
- Heat a Tawa. Sprinkle oil all over and gently place the marinated beans. Shallow fry them over a low flame for 4-5 minutes or until brown spots appear on them..
- Remove and serve hot with lunch as a side dish..
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