Recipe of Favorite Tortellini with Peas and Prosciutto
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Before you jump to Tortellini with Peas and Prosciutto recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Let us begin with something not that hard, changing the particular light bulbs. Of course you shouldn't confine this to merely the kitchen area. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.
The kitchen by itself provides you with many small methods by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to tortellini with peas and prosciutto recipe. You can have tortellini with peas and prosciutto using 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Tortellini with Peas and Prosciutto:
- Provide 1 of Kosher Salt.
- Take 1 lb of meat-filled tortellini.
- Prepare 2 tbsp of extra virgin olive oil.
- Use 4 oz of prosciutto (or pancetta), finely chopped.
- Get 3 clove of garlic, thinly sliced.
- Take 1 tbsp of tomato paste.
- Get 1/4 cup of heavy cream.
- Use 1 cup of frozen peas, thawed.
- Use 2 tbsp of chopped fresh parsley.
- Take 1/2 cup of grated parmesan cheese.
Steps to make Tortellini with Peas and Prosciutto:
- Bring a large pot of salted water to a boil. Add the tortellini and cook as the label directs..
- Meanwhile, heat a large skillet over medium heat. Add the olive oil and prosciutto and cook until crisp, 3 to 4 minutes..
- Stir in the garlic and tomato paste and cook until fragrant, about 1 minute..
- Ladle in about one cup of the pasta cooking water into the skillet and simmer until reduced by half, about 3 to 4 minutes..
- Add the cream and simmer until slightly thickened, about 2 to 3 minutes..
- About 2 minutes before the tortellini are done, add the peas to the boiling water and cook until just tender..
- Drain the tortellini and peas and add to the skillet, tossing to coat with the sauce. Stir in the parsley. Sprinkle with the parmesan cheese..
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