How to Prepare Any-night-of-the-week Bacon, seafood bamboo seasoned rice

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We hope you got insight from reading it, now let's go back to bacon, seafood bamboo seasoned rice recipe. To cook bacon, seafood bamboo seasoned rice you only need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Bacon, seafood bamboo seasoned rice:

1. Take of Sushi rice.
2. Take of Bacon (pancetta).
3. Prepare of Fresh shiitake mushroom.
4. Prepare of Bamboo.
5. You need of Spring onion.
6. You need of Mixed seafood.
7. Provide of Crispy fried onion.
8. Prepare of Soy sauce.
9. You need of Katsuo dashi powder.
10. Provide of water.
11. Get of Rice wine.
12. Take of Salt.
13. Prepare of White pepper.
14. Use of Sesame oil.

Instructions to make Bacon, seafood bamboo seasoned rice:

1. Heat the frying pan and add in bacon and carrot strips..
2. Add in bamboo and mushroom..
3. Add in crispy fried onion..
4. Seasoning with soy sauce, rice wine, salt and white pepper..
5. Pour in the washed rice and mix it with the vegetables..
6. Add in water and katsuo dashi powder and then place the mixed seafood on the top. Use rice cooker or hub (with the lid on) to cook the rice until the rice absorbs all the liquid..
7. Before serving, sprinkle some chopped spring onion and sesame oil. Done and enjoy~ 😋.

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