Easiest Way to Make Favorite Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup)

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We hope you got benefit from reading it, now let's go back to fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) recipe. You can cook fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):

1. Provide of Breadfruit.
2. Get of Canola oil.
3. Take of Granulated garlic.
4. Prepare of ketchup.
5. Provide of Mayonnaise.

Instructions to make Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):

1. Cut breadfruit in cubes.
2. Heat oil.
3. Fry the cubed breadfruit just until they are tender...(pinch with a fork).
4. Take them out of the oil and smash them flat and put them back in the oil and keep frying them until nice and golden....
5. Once they are ready set aside.(You can sprinkle them with powder garlic) Yummy!!! And in a separate bowl mix the ketchup, mayonnaise and granulated garlic...and voila fancy sauce is made!!!.

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