Recipe of Speedy Idli sambhar

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We hope you got benefit from reading it, now let's go back to idli sambhar recipe. You can cook idli sambhar using 17 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Idli sambhar:

1. Take 150 gm of semolina.
2. Take 3 tablespoon of Curd.
3. Take 2 pouch of Eno.
4. Provide to taste of Salt.
5. Use to taste of Black pepper.
6. Get of For sambhar.
7. Provide 1/4 of Ghiya ( bottol gurd).
8. Prepare 1/4 of Pumpkin.
9. Get 1/4 cup of Tuar dal.
10. Take 1 teaspoon of mustard seed.
11. Prepare 1 teaspoon of Turmaric powder.
12. Use to taste of Salt.
13. Take to taste of Red chilli.
14. Prepare 2 tsp of Sambhar masala.
15. Get 1 tsp of Coriander seed.
16. Provide 1/2 tsp of Fenugreek seed.
17. You need 10-15 of Curry leaves.

Instructions to make Idli sambhar:

1. First mix curd semolina and black pepper salt eno to make idli better.
2. Pour btter in greased stands and steam for three miniutes in microwave.
3. Cool and demold them.
4. For sambhar diced vegitables and washed tuar dhal in cooker and cook for 4 wistle on low flame adding haldi and salt.
5. Cor sambhar tarka chop onion and heat ghee add cumin musterd seeds curry leaves fry and add onion fry till golden brown add minced tomato cook till get soft add all maslas mix well.
6. Mix it in boiled vegs and dhal blend with help of blender.
7. Sambhar idli is ready to serve.

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