Recipe of Award-winning Quinoa Mini Chilla

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Before you jump to Quinoa Mini Chilla recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

Start with changing the lights. This will go outside of the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don't need them.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, after all. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to quinoa mini chilla recipe. To cook quinoa mini chilla you need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Quinoa Mini Chilla:

1. Get 1/4 cup of quinoa.
2. Take 1 tsp of besan/gram flour.
3. Get 1 of medium green chilli.
4. Get 1 tsp of finely chopped onion.
5. Use 1 tsp of finely chopped capsicum.
6. Get 1 tsp of finely chopped carrot.
7. Take 1 tbsp of finely chopped fresh coriander leaves.
8. Prepare 1/4 tsp of cumin seeds.
9. Prepare to taste of Salt.
10. Prepare As needed of Oil for roasting.
11. Provide as needed of water.

Steps to make Quinoa Mini Chilla:

1. Dry roast quinoa for few minutes. Soak in water for at least 2 hours..
2. Discard soaked water from quinoa. Put soaked quinoa and green chilli pieces in mixer jar,grind it. Add little water to make smooth mixture..
3. Pour this grinded quinoa mixture in bowl. Add besan,all chopped vegetables,cummin seeds,salt. Mix well..
4. Grease 4 cavities of mini nonstick tawa with oil. Pour 3 tsp of prepared quinoa veggies batter in each cavity..
5. Sprinkle little oil on each chilla.Cook till lower side is crisp golden brown and flip them. Cook till other side turns crispy golden brown..
6. Serve/ Relish Delicious Hot Quinoa Mini Chilla with any spicychutney of your choice..

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